TSUJIRI CHAHO MATCHA's "SEISUI-NO-MUKASHI"

"SEISUI-NO-MUKASHI" is the highest quality matcha from Yame, made using the traditional gyokuro method, and features a rich umami flavor and a nutty aroma. It can be enjoyed as a koicha.

About TSUJIRI-CHAHO

There are numerous brands bearing the name “Tsujiri” across Japan, including in Kyoto.

As for our relationship with other Tsujiri establishments in different regions, to put it simply, we are related by family ties.

When Tsujiri was originally founded in 1860, we all operated under the same name. However, over time, noren-wake (a traditional form of business succession within families) took place among relatives. Today, each Tsujiri operates as a completely separate legal entity, rooted in its respective region, offering high-quality Japanese tea with the support of local customers and business partners.

Note: Tea shops bearing the name “Tsujiri,” which trace their origins back to Tsujiriemon in 1860, can be found not only in Kyoto (home to four such brands), but also in Tokyo, Okayama, and Moji in Kitakyushu, among others. While most of these establishments are run by relatives, they are entirely independent businesses.

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